food
Kitchen is open until 10 PM, Sunday through Thursday, and until 11 PM on Fridays and Saturdays.
ANTOJITOS
Served with tortilla chips
$6
RED & GREEN SALSA
$6
$10
GUACAMOLE
$10
$12
SHRIMP CEVICHE*
tomato, onion, cilantro, cucumber, avocado, chili chiltepin
$12
$10
ESQUITES
roasted corn, chipotle mayo, chili chiltepin, lime juice, epazote, cotija
$10
NACHOS
$17
CHICKEN TINGA
monterey & oaxaca cheeses, black beans, green salsa, crema, cilantro, radish, pickled red onion
$17
$18
CARNE ASADA
monterey & oaxaca cheeses, black beans, green salsa, crema, cilantro, jalapeños, pickled red onion, lettuce
$18
$16
MUSHROOM & ROASTED CORN (V)
monterey & oaxaca cheeses, black beans, red salsa, crema, pickled jalapeños, pickled red onion, queso fresco, cilantro, lettuce
$16
TACOS (3 EA)
Tortillas with onion, cilantro, lime, red, & green salsa
$12
CHICKEN TINGA
$12
$13
CARNE ASADA
$13
$11
MUSHROOM & ROASTED CORN (V)
caramelized onion, oaxaca cheese
$11
QUESADILLAS
Flour tortillas with oaxaca cheese, caramelized onion, cilantro, crema, red, & green salsa
$13
CHICKEN TINGA
$13
$14
CARNE ASADA
$14
$12
MUSHROOM & ROASTED CORN (V)
$12
(V) Vegetarian
*These items may contain raw or undercooked ingredients. Consuming raw or undercooked meat and seafood may increase your risk of a foodborne illness. Please alert your server of any food allergies prior to ordering. We are not responsible for an individual’s allergic reaction to our food or ingredients.